Bottega Gold Magnum (Prosecco DOC Brut, 1.5 L)
A glamorous magnum-format Prosecco with white peach, apple, citrus, and lively mousse. Bright, stylish, and ideal for celebration.
The Bottega Gold Magnum is more than just a sparkling wine – it is a statement of style, luxury, and celebration. Presented in its instantly recognisable gold-coated magnum bottle, it embodies the glamour and elegance for which Bottega has become world-renowned. Behind the striking exterior lies a refined Prosecco DOC Brut, made entirely from Glera grapes grown in the sun-drenched hills of Veneto, Italy, the historic home of Prosecco.
Crafted using the Charmat method, which preserves the varietal’s natural vibrancy, this wine is defined by its freshness, finesse, and aromatic purity. On the nose, it offers a bouquet of green apple, pear, citrus zest, and delicate white flowers, with subtle hints of sage and spice. The palate is crisp and harmonious, balancing juicy orchard fruits with lively citrus and a fine, persistent mousse. Its clean, elegant finish makes it as refreshing as it is stylish.
The magnum format (1.5 L) adds a further touch of sophistication, allowing the wine to develop greater finesse in bottle while also serving as a dazzling centrepiece for any occasion. Perfect as an apéritif, the Bottega Gold pairs beautifully with seafood, light antipasti, fresh cheeses, and delicate fruit desserts, making it as versatile at the dining table as it is in the glass raised for a toast.
Italy
Veneto
Glera
1500ml
11%
NV
DOC
ProseccoBottega Gold Magnum takes the best-known expression of the Bottega range and presents it in a format designed for parties, gifting, and visual impact. The wine itself is Prosecco DOC Brut from Glera grown in Veneto, and its appeal lies in freshness, fruit purity, and the lively, accessible character that has made modern Prosecco so successful around the world.
The magnum format changes the use case more than the style. This is still all about easy-drinking sparkle, orchard fruit, and immediate enjoyment, but in a bottle designed to feel more festive and more substantial on the table. For hospitality, events, and celebratory gifting, that matters enormously.
A dry sparkling wine in the Brut style, though it still carries the soft, fruit-led charm associated with Prosecco. It is light- to medium-bodied, bright, and lively rather than autolytic or complex.
In simple terms: stylish, party-ready Prosecco in big format — fresh, fruity, and built for celebration.
- Appearance: Pale straw with lively fine bubbles.
- Nose: Green apple, pear, peach, and white flowers.
- Palate: Bright orchard fruit with lively, easy mousse.
- Texture: Light-bodied with crisp, fresh sparkle.
- Finish: Clean, citrusy, and refreshing.
- Overall Impression: A high-impact magnum Prosecco designed for style, freshness, and broad celebratory appeal.
- Aperitif Service – One of the most natural uses for magnum Prosecco.
- Canapés – A flexible match for lighter party food.
- Prosciutto and Melon – Fresh fruit notes pair naturally here.
- Seafood Starters – Light enough for prawns and shellfish.
- Brunch Dishes – Ideal for larger-format celebratory occasions.
- Serve well chilled at 6–8°C.
- No decanting required.
- Use tulip-shaped sparkling glasses or white wine glasses.
- Best enjoyed young and fresh.
