Di Antonio Sambuca
Di Antonio Sambuca is a smooth, aromatic Italian anise liqueur distilled from star anise and Mediterranean herbs using traditional methods. Bottled at 38% ABV, it delivers pure, classic sambuca flavour - crisp, sweet, and elegantly spiced.
Produced in Italy by expert distillers, Di Antonio upholds the timeless spirit of Italian convivialità, offering authentic flavour and exceptional value.
Enjoyed neat, flambéed, or in an after-dinner cocktail, Di Antonio Sambuca captures the essence of Italian tradition - refined, aromatic, and irresistibly smooth.
Italy
700ml
38.00% ABV
NVDi Antonio Sambuca is a classic Italian-style anise liqueur offering smoothness, clarity, and balanced sweetness. Traditionally distilled with star anise and select herbs, it captures the authentic flavour profile that has made sambuca one of Italy’s most cherished after-dinner drinks.
Clean, fragrant, and approachable, Di Antonio Sambuca is crafted to embody Italian conviviality — equally enjoyable neat, with coffee beans (con la mosca), or as a lively addition to cocktails. Its aromatic sweetness and refined anise intensity make it a timeless digestif with wide appeal.
Di Antonio is a respected Italian spirits label specialising in traditional aperitifs and digestifs, blending classic recipes with dependable quality and accessibility. Produced in Italy by master distillers with generations of experience, Di Antonio Sambuca represents a faithful expression of the country’s anise liqueur tradition.
Built on the enduring Italian custom of la dolce vita — sharing good food, fine company, and aromatic spirits — Di Antonio Sambuca offers authentic craftsmanship and everyday elegance in every bottle.
Style: Italian Anise Liqueur (Sambuca)
Region: Italy
Producer: Di Antonio (Produced and bottled in Italy by a traditional sambuca distillery for export markets)
Distillation / Production: Crafted from natural star anise distillate blended with neutral grain spirit and pure sugar; infused with Mediterranean herbs and botanicals for aromatic complexity
Base Spirit: Neutral grain spirit
Maturation: Rested post-distillation for flavour integration
Cask Influence: None — clarity and freshness preserved
Filtration / Proofing: Cold-filtered for brilliance and smooth mouthfeel
Appearance: Crystal clear and luminous
ABV: 38 %
Nose:
Bright and aromatic — star anise and fennel with subtle hints of sweet herbs.
Palate:
Smooth and rounded — bold anise upfront with a pleasant sweetness and soft herbal undertones. Medium-bodied with a silky texture and gentle warmth.
Finish:
Clean and lingering — classic anise flavour fades gracefully with a light herbal sweetness.
Overall Character:
Traditional, smooth, and fragrant — an authentic sambuca showcasing pure anise charm and Italian simplicity.
Neat:
Serve straight, chilled, or with three coffee beans (“con la mosca”) for good fortune and tradition.
Flambé:
Light briefly to enhance anise aroma and presentation.
Cocktails:
Perfect for adding aromatic depth to Italian-inspired drinks such as:
Sambuca con Mosca
Italian Coffee
Sambuca Sour
Di Antonio Espresso Shot
Culinary Use:
Enhances desserts, coffee, and gelato; ideal drizzled over vanilla ice cream or used in chocolate pastries.
Food Pairings:
Espresso or macchiato
Almond biscotti and amaretti
Chocolate mousse or tiramisu
Occasions:
After-dinner digestif
Festive gatherings
Italian-themed dining or aperitivo service
5 The Market Place
Derrylin
Enniskillen BT92 9AN
United Kingdom
