Doorly’s / Foursquare Spiced Rum

Doorly’s Spiced Rum, made at the award-winning Foursquare Distillery in Barbados, offers a more refined take on spiced rum — smooth, lightly sweet, gently spiced, and built on real Barbadian oak-aged rum rather than young neutral spirit. Where many mass-market spiced rums are heavy and sugary, Doorly’s keeps balance: vanilla, caramel, cinnamon and island spice layered over clean, well-made rum.

The result is a spiced rum that works just as well in simple long drinks as it does in cocktails — warm, approachable, and easy to mix but with more authenticity and rum character than typical competitors.

Foursquare Distillery is one of the most respected rum producers in the world — family run, fiercely traditional, and known for honest, additive-free rum. Based in Barbados, Foursquare is led by master distiller and blender Richard Seale, whose rums have repeatedly won top global awards and are praised for transparency and craftsmanship.

Doorly’s is one of the distillery’s heritage brands, dating back to the early 1900s. Every expression in the Doorly’s range starts with real Barbadian rum matured in American oak, delivering authenticity and depth that set it apart from mass-produced spiced spirits.

With Doorly’s Spiced Rum, Foursquare applies its quality-first philosophy to an approachable, crowd-pleasing style — smooth, naturally flavoured and proudly Barbadian.

Style: Caribbean Spiced Rum

Region: Barbados

Producer: Foursquare Distillery (R.L. Seale & Co.)

Distillation / Production: Molasses-based Barbadian rum distilled in a combination of pot stills (for weight and depth) and column stills (for balance and smoothness), aged in American oak and infused with natural island spices

Base Material: Sugarcane molasses

Maturation: Oak-aged rum components (typical of Foursquare’s style)

Cask Influence: American bourbon casks add vanilla, caramel and soft oak

Filtration / Proofing: Charcoal-filtered and proofed to smooth drinking strength

Appearance: Golden honey-amber

ABV: 35 %