J.Moreau & Fils Chablis 2024
A classic Chablis with crisp citrus, green apple, and pronounced mineral freshness. Clean, precise, and unmistakably Burgundian.
A shining example of classic Chablis, J. Moreau & Fils “Gloire de Chablis” 2024 delivers vibrant fruit, flinty minerality, and elegance in every glass. Crafted from 100% Chardonnay grown on the fossil-rich Kimmeridgian limestone soils of northern Burgundy, this wine is all about purity and precision.
Founded in 1814, J. Moreau & Fils is one of Chablis’ oldest and most respected houses. The estate combines two centuries of winemaking tradition with a modern, terroir-focused approach to highlight the unique character of each vintage. For this cuvée, the 2023 harvest offered excellent balance - with warm days and cool nights preserving bright acidity and expressive aromatics.
The wine is fermented in stainless steel and aged on fine lees for up to 8 months, with no new oak used. This method allows the Chardonnay’s natural minerality and freshness to shine while developing subtle texture and complexity.
It offers a clean, citrus-forward profile with a saline edge - perfect for lovers of classic white Burgundy or seafood-focused cuisine. Elegant, expressive, and ready to enjoy.
France
Burgundy
Chardonnay
750ml
13%
2024
Gloire de Chablis AOC (Village)
Gloire de Chablis AOC (Village)J. Moreau & Fils Chablis comes from Chablis in northern Burgundy, where cool climate conditions and Kimmeridgian limestone soils create some of the world’s most distinctive Chardonnay wines. These fossil-rich soils are central to Chablis’ identity, giving the wines their hallmark mineral, flinty character.
Made entirely from Chardonnay, the grapes are sourced from vineyards across the Chablis appellation, benefiting from slow ripening that preserves acidity while allowing subtle fruit development. The 2024 vintage provided good balance between ripeness and freshness, resulting in a wine with clarity and precision.
J. Moreau & Fils is one of the historic names of Chablis, with roots dating back to 1814. The house style focuses on clean, expressive wines that highlight terroir rather than oak influence, using stainless steel vinification to preserve purity and structure.
A dry, light- to medium-bodied white that emphasises freshness, minerality, and precision. It’s a crisp, linear style with no heaviness, making it refreshing and highly food-friendly.
The wine feels clean and focused on the palate, with bright acidity giving it energy and lift. Compared to richer Chardonnay styles, it is more about sharp definition and subtle texture than creaminess or weight.
- Appearance: Pale straw with bright green reflections.
- Nose: Lemon, green apple, and flinty mineral notes.
- Palate: Crisp citrus and orchard fruit with strong mineral definition.
- Texture: Light to medium-bodied with lively acidity.
- Finish: Clean, sharp, and mineral-driven.
- Overall Impression: A precise and authentic Chablis that captures the purity, freshness, and mineral character of the region — classic, elegant, and highly drinkable.
- Fresh Oysters – A classic pairing with mineral-driven Chablis.
- Grilled Sea Bass – Bright acidity complements delicate fish.
- Sushi or Sashimi – Clean structure enhances fresh flavours.
- Goat’s Cheese – Tangy cheeses balance citrus freshness.
- Light Cream Sauces – Freshness keeps dishes from feeling heavy.
- Serve chilled at 10–12°C to highlight freshness and aromatic clarity.
- No decanting required; allow a few minutes in the glass to open.
- Use a medium white wine glass to showcase its mineral profile.
- Enjoy now for its crisp vibrancy, or cellar for 4–6 years for added complexity.
5 The Market Place
Derrylin
Enniskillen BT92 9AN
United Kingdom
