Peter Lehmann “The Barossan” Grenache 2022
A mature, savoury Grenache with red berry fruit, spice, and softened earthy complexity. Warm, graceful, and more nuanced than youthful, fruit-led examples.
The Barossan Grenache is a vibrant expression of both the Barossa Valley’s rich viticultural heritage and the pioneering vision of Peter Lehmann, who became known as the “Baron of the Barossa” for his dedication to the region’s growers. While Barossa is celebrated worldwide for Shiraz, it is also home to some of the oldest Grenache vines on earth, planted in sandy soils that give the grape its signature perfume, red fruit brightness, and supple texture.
Sourced from select vineyards across the Barossa, the 2022 vintage showcases the variety’s versatility and charm. In the glass, it opens with alluring aromas of strawberry compote, raspberry, and cranberry, lifted by floral notes of rose petal and hints of spice. The palate is juicy and fleshy, with layers of bright red fruit complemented by touches of peach, savoury herbs, and earthy undertones. Silky tannins and fresh acidity provide gentle structure, while the finish lingers gracefully with fruit and spice.
Crafted in a style that is both approachable and expressive, The Barossan Grenache 2022 captures the essence of Barossa Grenache: generous fruit, elegance, and textural finesse. It is a wine made for sharing, echoing Peter Lehmann’s enduring philosophy of bringing people together around the table.
Australia
Barossa Valley
Grenache
750ml
14%
2022Peter Lehmann “The Barossan” Grenache shows a different side of Barossa from the region’s more famous Shiraz. Grenache in Barossa can be deeply satisfying when old vines and bottle age bring together ripe fruit, spice, and a mellow savoury depth, and that is exactly the appeal here.
The advantage of age in Grenache is that it softens the sweetness of youthful fruit and allows dried herbs, leather, warm spice, and earthy complexity to emerge. This makes the wine more food-oriented and interesting, while still retaining the warmth and generosity Barossa drinkers expect.
A great pick for those who want something softer and more aromatic than Shiraz, but still recognisably warm-climate Australian in feel.
A dry, medium-bodied red with softened tannins, mature red fruit, and a gently savoury profile. It feels open and ready to drink, with less structure than Cabernet or Shiraz and more emphasis on perfume and warmth.
In simple terms: a mature Grenache — softer, spicier, and more savoury than youthful dark-fruited reds, with very good table versatility.
- Appearance: Garnet-ruby with mature tones.
- Nose: Red cherry, dried strawberry, spice, herbs, and leather.
- Palate: Mature red fruit with savoury spice and earthy complexity.
- Texture: Medium-bodied with softened, gentle tannins.
- Finish: Warm, supple, and quietly persistent.
- Overall Impression: A well-aged Barossa Grenache offering warmth, spice, and appealing mature complexity.
- Roast Lamb – Excellent with the wine’s warm spice and savoury maturity.
- Duck – Works especially well with softer red-fruited Grenache.
- Charcuterie – A very natural pairing for a mature, aromatic red.
- Mediterranean Vegetable Dishes – Dried herb notes suit these beautifully.
- Semi-Aged Cheeses – Particularly good with nutty, mellow cheeses.
- Serve at 15–17°C.
- A short decant of 15–20 minutes can freshen the aromatics.
- Use a medium to large red wine glass.
- Drink now and over the next 2–4 years.
5 The Market Place
Derrylin
Enniskillen BT92 9AN
United Kingdom
