Torres Altos Ibercos Crianza 2022
A bold and fruit-driven Rioja Crianza with ripe berry depth, refined oak spice, and smooth tannins. Modern, expressive, and beautifully balanced.
Produced by Familia Torres, a prestigious Spanish winery with a long history dating back to 1870. Crafted from 100% Tempranillo grapes at their Altos Ibéricos winery in the Rioja region of Spain, this wine undergoes 12 months of aging in French and American oak barrels, followed by an additional 12 months of bottle aging.
Ripe blackberry and dark cherry lead the profile, layered with notes of plum and subtle redcurrant lift. Oak aging adds hints of vanilla, clove, and sweet spice, alongside touches of cocoa and toasted cedar. Gentle savoury nuances and a whisper of dried herbs provide depth, finishing smooth and balanced with lingering ripe fruit and integrated spice.
Spain
Rioja
Tempranillo
750ml
14%
2022Torres Altos Ibéricos Crianza is a contemporary expression of Spain’s celebrated Rioja region, crafted primarily from old-vine Tempranillo grown in Rioja Alavesa. The 2019 vintage benefited from excellent ripening conditions, producing concentrated fruit with freshness and structure.
Tempranillo forms the backbone of the wine, delivering depth, ripe red and dark fruit character, and polished tannins. Aging in French and American oak barrels enhances complexity, adding subtle spice and refinement while maintaining varietal purity.
Produced by Familia Torres, one of Spain’s most historic and internationally respected wine families, Altos Ibéricos reflects a blend of tradition and innovation. Torres combines regional authenticity with modern winemaking precision to craft wines that showcase Rioja’s character in a vibrant and accessible style.
A dry Rioja made from Tempranillo, showing red berry fruit, vanilla spice, and polished oak ageing. The wine balances traditional Rioja character with a cleaner, more modern fruit profile.
In simple terms: a smooth and polished Rioja Crianza — approachable enough for everyday drinking, but layered enough to feel properly premium.
- Appearance: Dark cherry red color, very opaque.
- Aroma: Intense and fragrant, with exquisite fruit notes of raspberry jam and spicy hints of green peppercorn. There is also a pleasant note that reminds of toasted bread.
- Palate: Warm with velvety, juicy tannins that are well balanced by the oak aging.
- Grilled Lamb Chops – The wine’s ripe tannins soften against the lamb’s natural richness, enhancing depth and balance.
- Chargrilled Beef or Burgers – Smoky, caramelised flavours complement the oak spice and dark fruit character.
- Roast Chicken with Herbs – Balanced acidity lifts the dish while echoing the wine’s subtle savoury notes.
- Pork Tenderloin or Chorizo – The wine’s fruit concentration contrasts nicely with savoury, spiced flavours.
- Mushroom Risotto – Earthy tones align with the wine’s integrated oak and gentle herbal nuances.
- Semi-cured Manchego – Nutty, salty cheese highlights the ripe fruit and smooth texture.
- Serve at 15–17°C to preserve freshness while allowing the fruit and oak spice to show clearly.
- A brief decant of 20–30 minutes is recommended to open up aromatics and soften the tannins, particularly if the bottle has been recently transported or stored upright.
- Use a medium to large red wine glass to enhance aeration and allow the wine’s layered aromas to develop fully.
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